Alsace et Bastille

Alsace & Bastille - Conseil en Stratégie. Paris, Estoril
-Consultancy in Real Estate, Celebrity aviation, railway business, Consultancy in Export Strategy; E-mail: or to Twitter adress Vitor Pissarro @VitorPissarro

terça-feira, 20 de novembro de 2012

French and portuguese fusion cuisine- Ad Lib restaurante, in Lisbon ( Portugal)

Adlib Restaurant :: Avenida da Liberdade - Lisboa :: Chef

AdLib Restaurant - french cuisine in Lisbon -Av. da Liberdade, 127 • 1269-038 Lisboa

Chef Executive  -   Daniel Schlaipfer 
Chef Daniel Schlaipfer is determined to raise the refinement and excellence standards of the Restaurant AdLib. Originally from Germany, Daniel Schlaipfer has been presenting his dishes with a superb combination of knowledge and flavors, for over 14 years. During his professional experience, his skills were improved with the best renowned masters of international cuisine, as he acquired a diversified expertise working in places like the Canary Islands and St. Moritz. Today, such influences transform his cuisine in an example of quality and creativity.
With an outgoing character and true passion for his profession, his outstanding talent is also recognized in Portugal, his home since 2003. With a Portuguese and French fusion cuisine and new and original suggestions turned into real “masterpieces”, Daniel Schlaipfer enriches AdLib’s daily menu, satisfying the demanding taste of its clients.
Try this MENU:
To begin with…

Quail and foie grâs
   quail terrine with foie grâs, served with quail eggs, cooked at low temperature          18,00€
Magnificent carpaccio
  salmon and grouper with citrus, passion fruit, rocket, bread chips and marinated salmon         15,00€
Mediterranean salad
  tempura shrimp served with olives, feta cheese and marinated vegetables          16,00€
Exotic tomato
  hot or cold soup, sautéed scallops with soya sauce 9,50€
From our sea…
Sea bass
  sautéed with topinambur roots, served with creamy green pea purée and oysters foam         24,00€
  cauliflower, anchovies, ginger, chili, coconut, eggplant         25,00€
Fish and seafood stew (2 people)
  rice with seafood, clams, crawfish, mussels and snapper         48,00€Pasta & Risotto
Lobster and cuttlefish risotto
  cuttlefish with ink, artichokes and sautéed lobster         20,00€
White veal
  white veal, guacamole, potato and parmesan gnocchi, herbs and wild shrimp         26,00€
  roast duck breast, pistachio, foie grãs ravioli and celery purée         25,00€
  smoked loin, crispy garlic confit, shallots and potato foam         26,50€
Chicken supreme
vegetable caponata, fava beans, pips, mint and lemon confit         21,00€
Chateaubriand (2 people) 
  béarnaise sauce, stuffed vegetables and potato confit                              58,00€
Pistachio Cookie
  raspberry and basil Neapolitan, strawberry marmalade, red fruits reduction         10,50€
  chocolate mousse, 55% confit of Algarvian orange, hazelnut cake, praline emulsion and milk sorbet          10,50€
Exotic banana
  with mango sorbet and chocolate                     10,00€
Mille feuille of creme brulée 
served with home-made vanilla ice cream         10,00€
Crêpes suzette        10,00€
Cheese platter         10,00€
selection of Portuguese and French cheeses
All taxes included

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